The Aviary Menu

The Aviary in Chicago redefines the cocktail bar and dining experience with its artfully crafted menu that dances between savory and sweet. Highlighting innovative cocktails like the Jungle Bird and It Was a Rum by Fruiting, the bar pairs each drink with thoughtfully designed bites such as the Black Truffle Explosion—a bold harmony of périgord black truffle, parmesan, and romaine that truly lives up to its name. Classic flavors receive a modern twist through items like the Black Truffle Grilled Cheese and Giant Onion Ring, while desserts like Blueberries Under the Tea and sorbets provide a refreshing finish.

The Aviary Experience offers curated prix fixe menus, including a 7-course chef’s tasting at The Kitchen Table and a 5-course paired cocktail journey, inviting guests into an intimate exploration of flavor and technique. This is a place where mixology meets culinary art, leaving a lasting impression with every bite and sip—a must-visit for those hungry for innovation and elegance in Chicago’s vibrant food scene.